An aromatic wine with black cherries and red currants on the nose, complexed with integrated oak and a smoky bacon character. The palate features a nice combination of dark cherries and red fruit abound. This is underscored with a hint of oak and firm tannins. Drinking now but will cellar some five years. Food match: Ideal with smoked salmon or pork chops. Suited to most rest meats and not bad as a wine to enjoy all on its own.