Voted NZ’s No.1 Sauvignon Blanc by Cuisine Magazine of 128 wines tasted

River Farm is run by brothers James & Andrew who represent the 4th generation of the Jones family on the land & their meticulous attention to detail in the vineyard is expressed in every glass of River Farm wine.

A beautifully lifted wine on the nose with gooseberry, kaffir lime, apricot and lemon peel aromas.

It then leads you to a delightful, flavour, packed palate delivering excellent fruit intensity and vibrant acidity.