Herdade da Cabeceira Branco
Herdade da Cabeceira Branco
£12.75
Tasting Notes
It shows a lemon colour with fresh citrus aromas and tropical notes of pineapple and mango. On the palate, it is fresh and easy-drinking, with well-balanced acidity and good body
Producer Profile
Nestled in the rolling plains of Arraiolos, Alentejo, Herdade da Cabeceira is a captivating wine estate that celebrates tradition, passion, and the harmonious interplay between land and vine. Recently acquired by Lindeborg Wines, this 86-hectare estate is located in an exceptional terroir, ideal for producing outstanding wines that embody the essence of the Alentejo region
Viticulture
A blend of Antão Vaz, Arinto and Sauvignon Blanc, all of which are harvested early in the morning when temperatures are lower.
Winemaking
Fermentation takes place in stainless steel tanks at 12–14ºC for 20 days.
Goes well with
It pairs perfectly with grilled fish, seafood, and fresh cheeses.
Cellaring
Drink now to retain freshness
| Style | Still Wine |
|---|---|
| Vintage | 2024 |
| ABV | 12.50% |
| Blend | Antão Vaz, Arinto, Sauvignon Blanc |
| Format | Standard (750 ml) |
| Closure | Natural Cork |
Tasting Notes
It shows a lemon colour with fresh citrus aromas and tropical notes of pineapple and mango. On the palate, it is fresh and easy-drinking, with well-balanced acidity and good body
Producer Profile
Nestled in the rolling plains of Arraiolos, Alentejo, Herdade da Cabeceira is a captivating wine estate that celebrates tradition, passion, and the harmonious interplay between land and vine. Recently acquired by Lindeborg Wines, this 86-hectare estate is located in an exceptional terroir, ideal for producing outstanding wines that embody the essence of the Alentejo region













