Wine is produced throughout the continental United States but the key winemaking areas of note are California, Washington State, Oregon & New York.
California is home to many acclaimed and internationally revered wineries where Cabernet Sauvignon is the most widely planted black grape variety - Zinfandel, Merlot, Pinot Noir and Syrah are also widely grown throught the state.
Chardonnay and Sauvignon Blanc dominate white grape varieties and key AVA's to look out for on labels include Napa Valley, Los Carneros, Sonoma County, Russian River Valley, Paso Robles & Lodi.
Full bodied Cabernets, premium Chardonnays and rich Pinot Noirs are signatures of the region.
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