Alvarinho 2021 IGP Alentejano Vicentino

Vicentino's vineyards can be found in Brejão, where Alentejo’s high temperatures are attenuated by the Altantic ocean, the typical concentration of an inland viticulture being balanced by the sea freshness and moisture, leading to an optimal maturation.

The grapes, consequently, ripen slowly and evenly, with cool wet winters, mild summers and the constant presence of sea winds, creating wines in which elegance overlaps robustness.

Planted in clay-schist and sandy soils, with low production potential, the Vicentino grapes bear their best attributes.

The low productivity imposed by the land enhances the quality of the grapes, promoting an optimum mix of organic acids, sugars and phenolic compounds.

The achievement of this balance between quantity and quality, together with the mild climate, allows the aim for excellency.

This is a classic, light bodied, crisp, bone dry Alvarinho, typical of the coastal location of the vineyard.